This incredibly versatile farro vegetable risotto recipe is the perfect quick fix weeknight meal. The zucchini can be swapped with a whole range of vegetables, such as chopped up broccolini, eggplant, asparagus, beans, etc. The protein can also be substituted for other vegetarian proteins like diced tofu or meat proteins such as grilled chicken breast. For more DIY and recipe ideas, subscribe to our YouTube channel:

Farro Vegetable Risotto Recipe